Velvet Carob Spice Latte
A creamy, naturally sweet blended latte: roasted carob, dates and a little warming spice. Comforting yet lifting, with no caffeine.
- Prep
- 5 min
- Cook
- 0 min
- Makes
- 2 servings
- Dairy free
- Vegan
- Caffeine free
- Gluten free
Method
- 1
Combine everything in a high-speed blender.
- 2
Blend on high until completely smooth with no date pieces left. Too thick? Add a splash more milk and blend again.
- 3
Taste and adjust: another date or a touch of maple for sweetness, more carob for depth.
- 4
Pour into two glasses and finish with a dusting of carob powder or cinnamon.
